How to choose lily: Popular shopping guide for the entire network
In the past 10 days, Baima has become a popular summer flower and nourishing ingredients, and has once again become a hot topic on social platforms. This article combines the latest discussion data on the entire network to organize and select methods for you from the dimensions of variety, freshness, use, etc.
1. 2023 hot topic list of lily on the entire network
| Ranking | topic | Popularity index | Main discussion platform |
|---|---|---|---|
| 1 | Lanzhou Lily VS Yixing Lily | 92,000 | Xiaohongshu/Tiktok |
| 2 | Fresh lily preservation tips | 78,000 | Kitchen/B station |
| 3 | Identification of medicinal lilies | 65,000 | Zhihu/Baidu Post Bar |
| 4 | Lily bouquet matching | 53,000 | Weibo/Tiktok |
| 5 | Organic lily certification | 41,000 | JD.com/What is worth buying |
2. Selection criteria for edible lily
According to the latest data from the China Agricultural Products Distribution Association, high-quality edible lilies should meet the following characteristics:
| index | High-quality standards | Bad quality characteristics |
|---|---|---|
| Appearance | Thick and plump scales | Black spots/worm eyes |
| color | Milky white or light yellow | Gray/too white |
| odor | Sweet and sulfur-free | Sour and pungent |
| Touch | Firm and elastic | Soft and sticky hands |
| Root | Dry and mold-free | Wet green hair |
3. Comparison of different varieties (2023 market research data)
| variety | Sweetness | Starch content | Best Use | Reference price |
|---|---|---|---|---|
| Lanzhou lily | ★★★★★ | 12-15% | Dessert/salad | 28-35 yuan/jin |
| Yixing lily | ★★★☆☆ | 18-22% | Stir-frying/stewing soup | 18-25 yuan/jin |
| Dragon teeth lily | ★★☆☆☆ | 25-30% | Medicinal/cooking porridge | 15-20 yuan/jin |
4. Netizens recommend the top 3
1.Lanzhou Qili River Fresh Lily: The actual sweetness measured by the Douyin evaluation team reached 14.3%, and the scale thickness exceeded that of ordinary varieties 40%.
2.Longya lily in Hunan: The number one vote in Zhihu health sector, with the content of lily glycosides in the medicinal ingredient reached 0.82%
3.Jiangsu Yixing Rolled Lily: Xiajia's annual food ingredients selection champion, with a 91% retention rate after cooking
5. Guide to avoid pits
1.Beware of "sulphur lily": Recent random inspections have found that some vendors use sulfur smoke. Pay attention to when purchasing:
- Natural lilies have a faint earthy smell
- Smoked sulfur has a sour taste
- Wipe it with a wet tissue to not lose color
2.Packaging Trap: A blogger of a review found that the actual net content of lilies in some gift boxes was less than 60% of the nominal
3.Flowering period cat: Dye lilies appear in the flower market. Experts recommend whether the color of the stamens is gradually changing.
6. Saving tips
1. Fresh lily: wrap it in kitchen paper and refrigerate it, and it can be stored for 15 days (the best way to like Xiaohongshu)
2. Dried lily: Seal with peppercorns, and the insect-proof effect is improved by 300% (CCTV Life Circle Experimental Data)
3. Potted lilies: Turn the flower pot every day to prevent the stems from bent (Tik Tok Gardening Big V actual test)
By mastering these key points, you can avoid traps during the peak season of lily consumption in summer and buy the high-quality lily you like. It is recommended to bookmark this article and compare it with the reference table data when purchasing.
check the details
check the details
en
