How to make beef hotpot
In the past 10 days, beef hot pot has become one of the hot topics on the Internet. Especially as winter approaches, people are more inclined to choose hot pot that is heart-warming and delicious. This article will combine recent hot topics to introduce in detail how to make a delicious beef hot pot, and provide structured data for reference.
1. Ingredients preparation for beef hot pot

The key to making beef hot pot lies in the selection and combination of ingredients. Here is a list of recommended ingredients:
| Food Category | Specific ingredients | Remarks |
|---|---|---|
| meat | Beef roll, beef tenderloin, beef louver | Choose fresh, clear-textured beef |
| vegetables | Cabbage, spinach, enoki mushrooms | Can be increased or decreased according to personal preference |
| Seasoning | Hot pot base, sesame sauce, garlic paste | Recommended to use spicy or clear soup base |
| Others | Tofu, vermicelli, fish balls | Increases taste and richness |
2. Steps to make beef hot pot
The following are the detailed steps for making beef hot pot:
| steps | Operation | time |
|---|---|---|
| 1 | Prepare the pot base: Add the hot pot base ingredients to the boiling water and cook until melted | 5 minutes |
| 2 | Processing ingredients: Slice beef, wash and cut vegetables into sections | 10 minutes |
| 3 | Prepare dipping sauce: mix sesame paste, minced garlic, sesame oil, etc. | 3 minutes |
| 4 | Ingredients for shabu-shabu: put the beef and vegetables in the pot and shabu-shabu | Adjust according to different ingredients |
| 5 | Enjoy: Serve hot with dipping sauce | Instant |
3. Precautions for Beef Hot Pot
When making beef hot pot, you need to pay attention to the following points:
1.Beef choice: It is recommended to choose beef that is fat and lean, so that it tastes better after boiling.
2.Fire control: Beef should not be cooked for too long, otherwise it will become old. Generally, it can be rinsed for 10-15 seconds.
3.Soup base seasoning: If using clear soup base, you can add a little wolfberry and red dates to enhance the flavor.
4.Health and safety: Make sure the ingredients are fresh and use serving chopsticks when cooking to avoid cross-contamination.
4. Recommended combinations of popular beef hotpot dishes recently
According to the hot topics on the Internet in the past 10 days, here are several popular beef hotpot combinations:
| collocation name | main ingredients | Features |
|---|---|---|
| Spicy Beef Hot Pot | Fatty beef rolls, tofu skin, potatoes | Spicy and delicious, suitable for heavy flavors |
| Tomato Beef Hotpot | Beef tenderloin, tomatoes, corn | Sweet and sour, appetizing, rich soup base |
| Clear soup beef hot pot | Beef louvers, cabbage, tofu | Light and healthy, original flavor |
5. Summary
Beef hotpot is a great winter dish that is easy to make and nutritious. Through the introduction of this article, I believe you have mastered the method of making beef hot pot. Whether it's a family dinner or a gathering of friends, beef hotpot can be the highlight of the table. Go and try it!
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