How to make delicious chicken at home: 10 days of hot topics and practical tips
In the past 10 days, hot topics about chicken cooking on the Internet have mainly focused on healthy and low-fat, quick home cooking and creative ways of eating. This article will combine hot search data to sort out the most practical home-cooked chicken recipes for you and provide structured data reference.
1. Top 5 chicken cooking searches on the entire Internet (last 10 days)
| Ranking | keywords | search volume | Main platform |
|---|---|---|---|
| 1 | Air Fryer Chicken Breasts | 285,000 | Douyin/Xiaohongshu |
| 2 | Three Cup Chicken Family Edition | 192,000 | Baidu/Xia Kitchen |
| 3 | Rice cooker salt baked chicken | 157,000 | Weibo/Bilibili |
| 4 | Tips for deboning chicken legs | 123,000 | Zhihu/Kuaishou |
| 5 | Low-fat chicken meatballs | 98,000 | Keep/Little Red Book |
2. Classic home-cooked chicken recipe
1. The Secret to Tender Chicken Breast
① After slicing across the grain, pat the back of the knife loosely
② Soak in salt water (1L water + 15g salt) for 20 minutes
③ Add 1 tablespoon of starch + 1 tablespoon of oil when marinating
④ Stir-fry over high heat until color changes and immediately remove from the pot
2. Family version of Three Cup Chicken
| Material | Dosage | Key steps |
|---|---|---|
| Chicken thigh | 500g | Blanch to remove the smell |
| rice wine | 8 spoons | simmer instead of water |
| soy sauce | 4 scoops | Add in two times |
| sesame oil | 2 scoops | Finally pour oil |
3. Popularity list of innovative eating methods
1.Yogurt marinated chicken wings: Marinate Greek yogurt + lemon juice for 4 hours, oven at 200℃ for 20 minutes
2.Chicken and Vegetable Wraps: Minced chicken breast + shredded carrots wrapped in cabbage leaves and steamed
3.Microwave chicken jerky: Thinly sliced chicken breast + five-spice powder, microwave on high heat for 3 minutes × 3 times
4. Best cooking methods for different parts
| parts | Recommended practices | cooking time | tenderness index |
|---|---|---|---|
| chicken breast | Boiled/fried | 5-8 minutes | ★★☆ |
| chicken legs | Braised/Grilled | 15-25 minutes | ★★★★ |
| chicken wings | Coke chicken wings | 20 minutes | ★★★☆ |
| chicken feet | Braised/pickled peppers | 40 minutes+ | ★★★★★ |
5. Health Improvement Tips
1. useSugar substituteSubstitute white sugar: Erythritol does not affect the flavor when used in teriyaki sauce
2.Fat removal tips: Dry fry the chicken skin side down to release the fat before cooking
3.low salt solution: Use mushroom powder/onion powder to replace part of the salt
6. Comparison of kitchenware usage data
| Tools | Advantages | Disadvantages | Applicable dishes |
|---|---|---|---|
| air fryer | Oil-free crispy | Need to turn over | Fried chicken/chicken popcorn |
| Casserole | Good thermal insulation | Time consuming | Claypot chicken/medicated chicken |
| pressure cooker | Soft quickly | Difficult to control the heat | Chicken Soup/Curry Chicken |
By analyzing recent popular content, we found that modern families pay more attention to"Time saving + health + multi-function"Ways to cook chicken. It is recommended to collect the table data in this article and choose the most suitable method according to different scenarios to make home-cooked chicken both delicious and in line with modern dietary needs.
check the details
check the details
en
